Laurus nobilis
Bay Laurel is a perennial evergreen shrub prized for its aromatic leaves, often used in cooking to flavor soups, stews, and sauces. Native to the Mediterranean, it thrives in well-draining soil and full to partial sunlight. The leathery, glossy leaves of Bay Laurel make it a visually appealing addition to any garden or patio. With proper care, this slow-growing plant can be trained into a small tree or kept as a compact potted plant. Regular pruning helps maintain its shape and promotes new growth. A must-have for culinary enthusiasts, Bay Laurel brings both beauty and functionality to your plant collection.
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