Basil

Ocimum basilicum

Basil is a beloved herb, known for its fragrant leaves and culinary versatility. Often associated with Italian cuisine, its fresh, slightly sweet flavor enhances dishes like pasta, pesto, and salads. This herb is easy to grow indoors or outdoors in well-draining soil and full sunlight. Basil’s delicate, aromatic leaves make it an excellent companion plant, attracting beneficial insects and repelling pests. Regular pruning encourages bushier growth and prevents flowering, ensuring a continuous harvest throughout the growing season. Perfect for gardeners and chefs alike, Basil is a staple in any herb collection.